Fermenting for the Future: Japanese Pickles and Microbial Foodways Sports Writing UPC: 884501927130
Pay in 4 interest-free payments of $7.49 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
Live Spec
Fermenting for the Future: Japanese Pickles and Microbial Foodways Sports Writing UPC: 884501927130Title: Fermenting for the Future: Japanese Pickles and Microbial Foodways Author: Aya Hirata Kimura ISBN: 9780520410015 Publisher: University of California Press Published: 2026 Binding: Paperback Language: English Edition: First Edition Number of Pages: 336 Condition Note: New from the publisher Publisher Description: Fermenting for the Future reveals the fascinating story of tsukemono, the rich variety of pickles that have been an integral part of
Store: skorenge.com · Domain: skorenge.com

























