Colombia - Huila Size:1KG as ethyl acetate occurs naturally

as ethyl acetate occurs naturally in many fruits and even coffee itself

Enjoy it as an espresso

The sugarcane process is a more natural alternative to synthetic solvents

Their story begins in 1933

and no clumps either

Colombia - Huila Size:1KG as ethyl acetate occurs naturallyFlavour Profile Red Currants Floral Molasses Region: Huila Variety: Caturra, Castillo and Bourbon Process: Fully Washed Producer: Various Small Holders. This regional blend hails from the lush highlands of Huila, one of Colombias most celebrated coffee regions. Comprising carefully selected lots from smallholder farms, this coffee showcases the combined excellence of producers who uphold traditional and sustainable farming practices. The nutrient rich