Argyros ‘Santorini’ Assyrtiko Shellfish although already very generous

although already very generous

accompanied by rich cinnamon and clove

With the passing of time

Spontaneous alcoholic fermentation and aging in temperature-controlled stainless steel vats

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Argyros ‘Santorini’ Assyrtiko Shellfish although already very generousTasting Notes The Assyrtiko grapes for this wine are harvested by hand from kouloura vines as old as 150 years from estate own vineyards. The wine displays irresistible minerality, salinity, citrus and stone flavours with a natrullay high and refreshing acidity, True to its terrior. Fermentation is done in stainless steel tanks only. Vine age: 150 years. Ageing potential: 10+ years from vintage.