9.5" Kiritsuke Custom Bowie Chef Custom 2” AEBL Stainless Steel Satin

2” AEBL Stainless Steel Satin Finished Blade + Ivory Juma + Spalted Maple + Multicolor Gcarta + Black & White G10 Liners

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta Handle + Carbon Fiber & Copper Spacer + Layered Carbon Fiber Bolster + Black & Red G10 Liners

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta Handle + Copper & G10 Spacer +  Blue Spalted  Elder Burl Bolster + Black & Red G10 Liners

” and depending on who you ask

Employing full tang construction but slightly thinner than the classic Western chef's knife

9.5" Kiritsuke Custom Bowie Chef Custom 2” AEBL Stainless Steel SatinCustom 9. 5" AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta + Gcarta "Mexican Blanket" Handle + Black & Red G10 Liners This is our adaptation of the classic Kiritsuke, a very versatile kitchen knife that can be used to perform many of the tasks normally done with a Gyuto. Kiritsuke knives are a hybrid design combining features of Japanese usubas and yanagibas . Usubas are dedicated vegetable knives while yanagibas are used to slice