Barkan Classic Pinot Noir CV 750ml To Transfer to Prod Only indigenous varieties are used

Only indigenous varieties are used

fresh Asian dishes

On the nose it shows aromas of fresh herbs and laurel with fine florarl and lemon notes as well as white stone fruits

000 cases of Frog’s Leap Sauvignon Blanc are produced each year

citrus oil

Barkan Classic Pinot Noir CV 750ml To Transfer to Prod Only indigenous varieties are usedProducing a fine Pinot Noir requires an exact balance of warm days and cool nights. Barkan found this balance in their vineyard at Mitzpah Ramon in the high desert. The wine is marked by soft, yet palpable tannin, with a fresh almost strawberry aroma with hints of black cherries and mint. Barkan Pinot Noir's medium body and crisp finish goes well with grilled salmon or veal, and is best served at a cool room temperature.