Beef, Rib, Export, Prime Steaks it promises consistent juiciness and

it promises consistent juiciness and melt-in-your-mouth tenderness with every bite

from stir-fries to burgers

All of the enjoyment of Rib Roast without the extra cutting involved

Ideal for connoisseurs seeking premium beef

this medallion develops a flavorful crust while maintaining a perfectly cooked interior

Beef, Rib, Export, Prime Steaks it promises consistent juiciness andThe Bone In Export Rib comes from the primal rib section of beef, specifically the upper rib cage. Its standout feature is the marblingthe fine ribbons of fat running through the meatthat boosts its rich flavor and tenderness. The bone in trait not only makes the roast look more appealing but also adds extra flavor as it cooks.