Penningtons Ginger Bread Gin Liqueur, 50 cl hydrate where we have been growing

where we have been growing fruit since the 1800s

A dark full bodied rum that stands just as well on it's own as it does with fruit juice or cola

A moreish creamy texture sits in harmony with a steely minerality working towards a long

brown spice and cola framed by rich structure and a long

lingering finish make it an exquisite choice for connoisseurs and those new to Japanese whisky alike

Penningtons Ginger Bread Gin Liqueur, 50 cl hydrate where we have been growingPenningtons loves to create classic, heartwarming tipples, and this Ginger Bread Liqueur is no exception! The small batch artisan bottling was created in the English Lake District National Park and should make for a perfect winter warmer ###Product Description Created in 1990 from an original recipe by Mike Pennington and inspired by the legendary Kendal Mint Cake, the liqueur was developed by blending fresh peppermint and smooth chocolate, focussing